Tuesday, 09/08/2022 - 23:38
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Vietnam


10 Vietnamese dishes you might not know existed

1. Vermicelli with tofu and fermented shrimp paste (Bún Đậu Mắm Tôm) Not for the faint of heart, Bún Đậu Mắm Tôm is a signature dish of Hanoi and a must-try on your visit to the country’s capital. Known for its powerfully pungent yet umami fermented shrimp paste (Mắm Tôm),...

Six dishes put Quang Nam on the national culinary map

Six dishes put Quang Nam on the national culinary map Six signature dishes from central Quang Nam Province have been included in the country’s top 100 delicacies by Vietnam Records Association.     The Mi Quang, or Quang noodles, has a distinct flavor and texture – the...